Sharing what I cook out of my own home for friends and fellow food lovers. Easy seasonal recipes and the everyday joy of simple living.
Welcome to Home and Feast, I’m Stasia Wimmer Boschetti, a California based lifestyle and culinary writer, recipe developer, and certified etiquette expert.
I’m the writer behind the Dear Stasia column, best known for writing on matters of the home and heart.
I was born in Los Angeles, a graduate of the Flintridge Preparatory School, hold a B.S. from Woodbury University, and have been trained and certified by The Protocol School of Washington®, in Washington, D.C.
Dear Stasia letters are published as received. Please send your questions directly to me, Stasia, via email or use the contact form.